Dump Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 large can crushed pineapple (undrained)
1 can cherry pie filling
2 sticks oleo, melted
1/2 c. chopped nuts

Preparation

Butter pan.
Spread the crushed pineapple, then cherry pie filling, then yellow cake mix, then oleo; top with chopped nuts. Bake at 350\u00b0 for 55 minutes.