Pistachio Salad - cooking recipe

Ingredients

1 (8 oz.) carton cottage cheese
1 (3 1/2 oz.) pkg. instant pistachio pudding mix
1 large carton Cool Whip
1 (8 oz.) can crushed pineapple (with juice)
1 c. miniature marshmallows

Preparation

Mix all ingredients well by hand.
Refrigerate overnight before serving.