"Low-Fat" Angel Food Delight - cooking recipe

Ingredients

1 angel food cake
3 to 4 bananas, sliced
1 pt. strawberries, sliced
1 small can crushed pineapple (in juice)
1 small container lite Cool Whip

Preparation

Put sliced bananas, strawberries and drained pineapple into bowl.
Mix in 1/2 of Cool Whip (set aside).
Cut off top layer of angel food cake, keeping intact.
With a knife, dig a \"dredge\" in remaining cake and fill with fruit mixture.
Put top back on cake and spread remaining Cool Whip on cake and refrigerate 1 hour.