Ingredients
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1 (11 oz.) can soft bread sticks
24 thin pepperoni slices
2 Tbsp. Parmesan cheese
1/2 tsp. Italian seasoning
1/4 tsp. garlic powder
1/2 c. heated pizza sauce
Preparation
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Separate and unroll bread sticks.
Place 3 pepperoni slices in single layer over half of each bread stick.
Fold remaining half over top; seal end and twist.
Place on ungreased cookie sheet. Combine next 3 ingredients; sprinkle over sticks.
Bake at 350\u00b0 for 15 to 20 minutes.
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