Neiman-Marcus Cake - cooking recipe
Ingredients
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1 stick oleo
1 pkg. German chocolate cake mix
2 eggs, well beaten
1/2 c. chopped nuts
1 lb. powdered sugar
2 more eggs, beaten
1 (8 oz.) pkg. cream cheese, softened
1 tsp. vanilla
Preparation
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Mix first 4 ingredients with spoon (mixture will be thick). Spread in well greased 9 x 13-inch pan.
Mix remaining ingredients by hand and put over cake mixture in pan.
Bake at 350\u00b0 for 35 minutes.
Do not open oven door while baking.
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