Holiday Stripe Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 (3 oz.) pkg. black cherry flavored gelatin
1 pkg. lime flavored gelatin
2 c. boiling water, divided
1 (8 oz.) container frozen whipped topping, thawed and divided
red and green gumdrops

Preparation

Preheat oven to 350\u00b0.
Grease and flour two 8 or 9-inch round cake pans.