Bacon Water Chestnuts - cooking recipe
Ingredients
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2 cans water chestnuts
1 pkg. bacon, sliced in half
2/3 c. brown sugar
1 c. catsup
Preparation
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Wrap bacon around water chestnuts; stick with toothpick.
Bake 1 hour at 250\u00b0; drain fat.
Mix brown sugar and catsup.
Heat 45 seconds in microwave.
Spoon over bacon/water chestnuts.
Bake another hour at 250\u00b0.
Serve hot or cold.
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