Bacon Water Chestnuts - cooking recipe

Ingredients
    2 cans water chestnuts
    1 pkg. bacon, sliced in half
    2/3 c. brown sugar
    1 c. catsup
Preparation
    Wrap bacon around water chestnuts; stick with toothpick.
    Bake 1 hour at 250\u00b0; drain fat.
    Mix brown sugar and catsup.
    Heat 45 seconds in microwave.
    Spoon over bacon/water chestnuts.
    Bake another hour at 250\u00b0.
    Serve hot or cold.

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