7-Layer Salad - cooking recipe

Ingredients

1 head lettuce, shredded
1 c. celery
4 eggs (hard-boiled)
cauliflower (fresh) or frozen peas (as you wish)
1/2 c. green pepper (if desired)
onion as desired
8 slices bacon
1 1/2 c. mayonnaise and 2 Tbsp. sugar, mixed well
4 oz. shredded Cheddar cheese

Preparation

Place in a 9 x 13-inch pan in order.
Refrigerate 8 to 12 hours.