Chip Cake - cooking recipe

Ingredients
    1 small box chocolate pudding (4 serving size)
    1 chocolate cake mix
    2 c. milk
    1/2 bag chocolate chips from 10 oz. bag
Preparation
    Cook pudding as package directs with the 2 cups milk; cool. Stir in box cake mix until all is moist.
    Pour in prepared pan. Add 1/2 bag chips, sprinkled on top.
    Bake at 350\u00b0 for 25 to 30 minutes.
    Very rich; goes a long way.

Leave a comment