Microwave Lasagne - cooking recipe

Ingredients

1 lb. ground round or turkey
1 lb. cottage cheese
1 egg or egg white
1 Tbsp. oregano or Italian seasoning
1 (32 oz.) spaghetti sauce
1 (4 oz.) can mushrooms
1/2 c. water
1 lb. Mozzarella
8 lasagne noodles (uncooked)
Parmesan cheese

Preparation

Brown ground beef or turkey; drain.
Add spaghetti sauce, water and mushrooms.
Blend cottage cheese, egg and oregano in a small bowl.
Place a thin layer of meat sauce in the bottom of a 9 x 13-inch dish.
Add 4 noodles, uncooked, half cheese mixture, half Mozzarella and Parmesan, a little meat sauce and more noodles. Repeat layers, ending with meat sauce.
Cover with plastic wrap and vent.
Cook on High for 15 minutes and Medium for 30 minutes.