Green Bean Casserole - cooking recipe

Ingredients

2 cans French-style green beans
3/4 c. milk
1 can cream of mushroom soup
salt and pepper to taste
2 Tbsp. diced pimento
1 can French fried onions

Preparation

Drain beans and put in baking dish.
Combine milk, soup, salt, pepper and pimento and mix with beans.
Add 1/2 can of onions. Bake at 350\u00b0 for 20 minutes.
Garnish with 1/2 can of onions and bake 5 minutes.