Pizza Dough - cooking recipe
Ingredients
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2 Tbsp. oil
1 tsp. salt
1 1/4 c. warm water
4 c. flour
1 pkg. yeast
Preparation
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Sift flour and salt together.
Dissolve yeast in warm water, then add the oil.
Mix and knead for 15 minutes.
Let rise until double in bulk or about 2 hours.
Roll out into shape.
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