Buckhorn Inn'S Peanut Butter Pie - cooking recipe

Ingredients

1/3 c. creamy peanut butter
2/4 c. confectioners sugar
1 (9-inch) pie crust, baked

Preparation

Mix peanut butter and confectioners sugar together until crumbly.
Place on bottom of crust, saving 2 tablespoons to sprinkle on top.