Sausage Squares - cooking recipe
Ingredients
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1 lb. hamburger
1 lb. pork sausage
1 lb. Velveeta cheese, cubed
1 tsp. garlic powder
3 Tbsp. catsup
1 loaf deli rye bread
Preparation
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Mix hamburger and sausage, brown and drain off grease.
Add rest of ingredients, stir and spoon onto rye bread slices. Sprinkle with oregano and broil a few minutes, until cheese bubbles, just before serving.
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