Sausage Squares - cooking recipe

Ingredients
    1 lb. hamburger
    1 lb. pork sausage
    1 lb. Velveeta cheese, cubed
    1 tsp. garlic powder
    3 Tbsp. catsup
    1 loaf deli rye bread
Preparation
    Mix hamburger and sausage, brown and drain off grease.
    Add rest of ingredients, stir and spoon onto rye bread slices. Sprinkle with oregano and broil a few minutes, until cheese bubbles, just before serving.

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