Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1 jar Armour dried beef
    1 Tbsp. Accent salt
    3 to 4 green onions
Preparation
    Chop green onions into fine pieces.
    Chop or shred dried beef. Mix all ingredients together.
    Form into a ball.
    Serve with crackers.

Leave a comment