Blueberry Muffins - cooking recipe
Ingredients
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1/2 c. butter
2 eggs
2 tsp. baking powder
1/2 c. milk
2 1/2 c. blueberries
1 1/4 c. sugar
2 c. flour
1/2 tsp. salt
1 tsp. vanilla
Preparation
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Cream butter, sugar and eggs together.
Sift flour, baking powder and salt and add to creamed mixture.
Add milk and vanilla plus 1/2 cup mashed blueberries.
Beat 2 minutes.
Stir in remaining blueberries.
Bake in muffin tins lined with papers. Fill 3/4 full; sprinkle a little sugar and bake at 350\u00b0 for 20 to 25 minutes.
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