Blueberry Muffins - cooking recipe

Ingredients
    1/2 c. butter
    2 eggs
    2 tsp. baking powder
    1/2 c. milk
    2 1/2 c. blueberries
    1 1/4 c. sugar
    2 c. flour
    1/2 tsp. salt
    1 tsp. vanilla
Preparation
    Cream butter, sugar and eggs together.
    Sift flour, baking powder and salt and add to creamed mixture.
    Add milk and vanilla plus 1/2 cup mashed blueberries.
    Beat 2 minutes.
    Stir in remaining blueberries.
    Bake in muffin tins lined with papers. Fill 3/4 full; sprinkle a little sugar and bake at 350\u00b0 for 20 to 25 minutes.

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