Potato Wedges - cooking recipe

Ingredients

4 medium potatoes
1/2 c. Parmesan cheese
1/2 c. flour
1 tsp. salt
1 tsp. pepper
1 tsp. fried chicken seasoning
1 stick butter

Preparation

Wash potatoes and cut into wedges.
Mix dry ingredients in plastic bag.
Add potatoes and shake well.
Put wedges on cookie sheet.
Melt butter and pour over potatoes.
Bake at 350\u00b0 until done.