Hearty Beef "N" Cheese Crescent Pie - cooking recipe

Ingredients

1 1/4 lb. ground beef
1/4 c. chopped green pepper
1 (8 oz.) can green beans, drained
1/2 tsp. salt
1 egg, slightly beaten
2 c. Monterey Jack or Cheddar cheese
1/3 c. chopped onion
1 (8 oz.) can tomato sauce
1/4 tsp. garlic salt
1 can Pillsbury refrigerated quick crescent rolls
paprika

Preparation

In a large frying pan, brown beef, onion and green pepper. Drain fat.
Stir in tomato sauce, green beans, garlic salt and salt.
Simmer while preparing crust.