Scotch Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    1 stick oleo
    1/2 c. shortening
    4 Tbsp. cocoa
    1 c. water
    1/2 c. buttermilk
    2 eggs
    1 tsp. soda
    1 tsp. cinnamon
    1 tsp. vanilla
Preparation
    Place flour and sugar in mixing bowl.
    In saucepan, put oleo, shortening, cocoa and water.
    Bring to a boil and pour over sugar and flour; mix well.
    Add and mix well the buttermilk, eggs, soda, cinnamon and vanilla.
    Pour into greased and floured 11 x 16-inch pan.
    Bake 30 minutes at 400\u00b0.

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