Holiday Potatoes - cooking recipe

Ingredients

12 medium potatoes
8 oz. cream cheese
1/2 c. butter
1 c. sour cream
2 eggs, beaten
3 Tbsp. onion flakes
1/2 c. milk
1 tsp. salt
parsley flakes
paprika

Preparation

Prepare potatoes as if going to mash. Combine ingredients, except parsley and paprika. This will be very creamy. Pour in a 13 x 9-inch casserole dish. Bake at 375\u00b0 for 40 minutes. Top with parsley flakes and paprika after baking.