Cranberry Salad - cooking recipe

Ingredients

1 (6 oz.) pkg. strawberry Jell-O
2 c. boiling water
1 can whole berry cranberry sauce
1 (10 oz.) can crushed pineapple, undrained
1 small pkg. frozen strawberries

Preparation

Dissolve Jell-O in 1 3/4 cup boiling water.
Pour 1/4 cup boiling water over cranberries and strawberries.
Stir to break up.
Add all other ingredients and pour into an 8 x 8-inch pan.