Chuck Wagon Casserole(Makes Six 1-Cup Servings) - cooking recipe

Ingredients

1 lb. ground beef or ground turkey
1/2 tsp. salt
1 can (15 oz.) chili beans in gravy
1 can (14 1/2 oz.) white hominy, drained *
1 can (11 oz.) condensed Cheddar cheese soup
2 slices American cheese, cut in half diagonally

Preparation

Preheat oven to 375\u00b0.
Crumble ground meat into a medium skillet.
Brown over medium heat; drain off fat.
Sprinkle meat with salt.
In a 2-quart casserole, stir chili beans with gravy, hominy and soup until combined.
Stir in meat.
Bake 20 to 25 minutes until heated through.
Arrange cheese on top.
Bake 2 minutes longer or until cheese melts.