Chicken 'N Broccoli Casserole - cooking recipe

Ingredients

1 (24 oz.) pkg. broccoli
6 boned chicken breast halves
2 cans cream of chicken soup
1 c. mayonnaise
1 tsp. curry powder
1 c. grated sharp Cheddar cheese
1/2 c. slivered almonds
salt and black pepper to taste

Preparation

Butter a 13 x 9-inch casserole dish.
Spread out broccoli and sprinkle with salt and pepper.
Lay chicken breasts over broccoli. Combine soup, mayonnaise and curry.
Pour over chicken.
Sprinkle with cheese and almond slivers.
Bake, uncovered, at 350\u00b0 for 1 hour.
Serves 6.