Never Fail Chocolate Cake - cooking recipe
Ingredients
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3 sq. baking chocolate
8 Tbsp. butter
2 c. sugar
1 c. milk
2 c. flour
4 tsp. baking powder
4 eggs
2 tsp. vanilla
Preparation
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Cream butter and sugar; add eggs, flour and baking powder alternately with milk.
Add vanilla.
Melt baking chocolate and add to batter.
Bake in a 350\u00b0 oven for one hour in a 13 x 9-inch pan.
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