Never Fail Chocolate Cake - cooking recipe

Ingredients
    3 sq. baking chocolate
    8 Tbsp. butter
    2 c. sugar
    1 c. milk
    2 c. flour
    4 tsp. baking powder
    4 eggs
    2 tsp. vanilla
Preparation
    Cream butter and sugar; add eggs, flour and baking powder alternately with milk.
    Add vanilla.
    Melt baking chocolate and add to batter.
    Bake in a 350\u00b0 oven for one hour in a 13 x 9-inch pan.

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