Crumb Pie Crust - cooking recipe

Ingredients

2/3 c. salad oil
3 Tbsp. milk
2 c. flour
2 tsp. sugar
1 tsp. salt

Preparation

Mix oil and milk together.
Add flour, sugar and salt.
Mix well until all is damp and crumbly.
Press into bottom and sides of a 9-inch pie plate, saving 1/2 cup for top of pie.
Fill pie crust with your apple pie recipe.
Sprinkle top of apples with the 1/2 cup crumb mixture.
Bake at 400\u00b0 for 10 minutes.
Reduce oven to 350\u00b0.
Bake for another 50 minutes.