Oven Chicken - cooking recipe

Ingredients

6 to 8 chicken breasts, skinned
1/8 c. Worcestershire sauce
dash of garlic powder
1/4 c. lemon juice
2 sticks margarine, melted
dash of salt and pepper

Preparation

Mix margarine, lemon juice, Worcestershire sauce, garlic, salt and pepper.
Put chicken in baking dish with bone side up.
Pour sauce over chicken and bake at 325\u00b0 for 1 hour.