Tennessee Lasagna - cooking recipe
Ingredients
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1 lb. hamburger
1 lb. Polish sausage
2 c. cooked macaroni
2 c. canned tomatoes
8 oz. grated Cheddar cheese
2 Tbsp. Worcestershire sauce
salt and pepper to taste
Preparation
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Cook macaroni; set aside.
Brown hamburger.
Drain.
Add sliced Polish sausage and tomatoes.
Cook down a little until sausage is done.
Add macaroni, salt, pepper and Worcestershire.
Put in casserole dish.
Top with grated cheese.
Heat until cheese melts.
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