Tennessee Lasagna - cooking recipe

Ingredients
    1 lb. hamburger
    1 lb. Polish sausage
    2 c. cooked macaroni
    2 c. canned tomatoes
    8 oz. grated Cheddar cheese
    2 Tbsp. Worcestershire sauce
    salt and pepper to taste
Preparation
    Cook macaroni; set aside.
    Brown hamburger.
    Drain.
    Add sliced Polish sausage and tomatoes.
    Cook down a little until sausage is done.
    Add macaroni, salt, pepper and Worcestershire.
    Put in casserole dish.
    Top with grated cheese.
    Heat until cheese melts.

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