Broccoli Quiche - cooking recipe
Ingredients
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1 (20 oz.) bag broccoli cuts
1 can cream of mushroom soup
2 c. grated Cheddar cheese
1/2 c. mayonnaise
1/2 c. sour cream
6 eggs
1/2 c. milk
1 medium onion, diced
1/2 c. Parmesan cheese
salt and pepper to taste
2 deep dish pie shells
Preparation
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Cook broccoli just to thaw. Drain.
Mix all ingredients with broccoli except Parmesan cheese.
Pour ingredients into pie shells. Top with 1/4 cup Parmesan cheese each.
Bake 40 to
45 minutes at 350\u00b0.
Let stand 10 minutes.
Serve.
Serves 8 to 10.
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