Roxanne'S Favorite Green Bean Casserole - cooking recipe

Ingredients

2 can French-style green beans, drained
1 can cream of mushroom soup
3/4 c. milk
1 small can French fried onion rings
1/2 tsp. salt
1/2 tsp. pepper

Preparation

Mix beans, soup, milk, salt, pepper and half can of onions. Put in casserole dish.
Bake at 350\u00b0 for 25 minutes.
Add rest of onions last few minutes to brown.