Caramel Popcorn - cooking recipe

Ingredients

2 c. unpopped corn
2 c. brown sugar
1 c. butter
1 tsp. salt
1/2 c. white Karo syrup
1 tsp. vanilla

Preparation

Pop corn.
Mix remainder of ingredients and cook for 5 minutes.
Remove from heat and add 1/2 teaspoon baking soda.
Pour over popcorn and mix well.
Bake at 200\u00b0 for 1 hour, stirring every 15 minutes.
Good!
Good!