Banana Nut Bread - cooking recipe

Ingredients
    2 c. flour
    3 1/2 tsp. baking powder
    1/2 tsp. salt
    1/2 c. nuts, chopped
    1 egg, well beaten
    1/2 c. sugar
    1 c. ripe banana, smashed
    1/4 c. evaporated milk
    1/3 c. oil
Preparation
    Sift together dry ingredients.
    Fold in nuts.
    Mix remaining ingredients and add to dry mixture.
    Mix thoroughly.
    Pour into large greased loaf pan.
    Bake at 350\u00b0 for 50 minutes.

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