Banana Nut Bread - cooking recipe
Ingredients
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2 c. flour
3 1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. nuts, chopped
1 egg, well beaten
1/2 c. sugar
1 c. ripe banana, smashed
1/4 c. evaporated milk
1/3 c. oil
Preparation
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Sift together dry ingredients.
Fold in nuts.
Mix remaining ingredients and add to dry mixture.
Mix thoroughly.
Pour into large greased loaf pan.
Bake at 350\u00b0 for 50 minutes.
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