Chess Bars - cooking recipe

Ingredients

1 box yellow cake mix
4 eggs
1 box confectioners sugar
1 stick margarine
1 tsp. vanilla
1 (8 oz.) Philadelphia cream cheese
1 c. pecans

Preparation

Melt butter in 9 x 13-inch pan.
Mix cake mix with 1 egg. Press into pan.
Mix together softened cream cheese, eggs (3), vanilla and confectioners sugar. Mix nuts into mixture.
Pour over cake mix.
Bake at 350\u00b0 about 35 minutes.
Let cool; cut into squares.