Peanut Clusters - cooking recipe

Ingredients

1 (12 oz.) pkg. semi-sweet chocolate chips
1 (12 oz.) pkg. peanut butter chips
1 (12 oz.) can parched peanuts

Preparation

Melt chips over low heat.
Stir until completely dissolved. Add peanuts.
Drop from teaspoon onto wax paper.
Refrigerate for 10 minutes.
Then it is ready for the candy dish.