Uncooked Chili Sauce - cooking recipe

Ingredients

1 (8 qt.) basket tomatoes
10 chopped onions
3 each: red, green and hot peppers (ground up)
1/2 c. salt
4 c. sugar
1 tsp. mustard seed
1 tsp. celery seed
1 qt. vinegar

Preparation

Add tomatoes and pack in hot jars and seal.