Baked Vegetables - cooking recipe

Ingredients

1 bag California mix vegetables
1 can Cheddar cheese soup, diluted with 1/4 c. water
1 pkg. Ritz crackers

Preparation

Cook vegetables; drain well and put in casserole.
Pour soup mixture over vegetables; cover with crushed Ritz crackers.
Bake at 350\u00b0 for 20 minutes.