Taco Salad - cooking recipe

Ingredients

2 (16 oz.) cans kidney beans
1 1/2 to 2 heads lettuce
1 lb. ground beef
1 lb. Cheddar cheese
4 tomatoes
1 jar Marie's creamy Italian garlic salad dressing
1/2 lb. nacho cheese-flavored Doritos chips

Preparation

Cook beef; drain and cool.
Mix all other ingredients together.
Add nacho chips, crushed up in salad, just before serving so chips don't get soggy.
Delicious.