French Fried Onion Rings - cooking recipe

Ingredients

2 to 3 large onions
1 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. sugar
3/4 c. milk
1 egg

Preparation

Peel onions; cut them into inch thick slices.
Mix flour with baking powder, salt and sugar.
Combine milk and egg and add to dry ingredients.
Beat until smooth.
Dip onion into batter and fry until brown at 375\u00b0.
Drain on paper towel.
Sprinkle on salt.