Grape Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. cream cheese
2 Tbsp. mayonnaise
2 Tbsp. pineapple juice
24 quartered marshmallows
1 (No. 2) can pineapple, drained
2 c. grapes, seeded
1 container whipping cream

Preparation

Soften cream cheese; blend with mayonnaise, then beat in pineapple juice.
Add marshmallows, pineapple and grapes.
Add whipped cream.
Chill in refrigerator overnight.