Quick Spanish Rice - cooking recipe

Ingredients

1 can stewed tomatoes
1 Tbsp. butter
1 to 2 tsp. chili powder
1/2 tsp. garlic powder
1 bag Boil-in-Bag rice
1 chicken bouillon cube, crushed
1/2 tsp. oregano
1/4 tsp. cumin

Preparation

In a medium saucepan, combine all 7 ingredients except the rice.
Cook rice while simmering tomatoes and spice mixture for 10 minutes.
Stir cooked rice into tomato mixture.
Garnish with green onions and serve.
Makes 4 servings.