Chicken Loaf - cooking recipe

Ingredients
    3 c. chicken, cooked and cut as for salad
    1 c. cooked rice
    1 c. bread crumbs
    2 eggs, beaten
    1/4 c. melted butter
    1/2 pt. chicken stock
    salt and black pepper
Preparation
    Melt and bake at 350\u00b0 about 30 minutes.
    Will serve 6.

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