Chicken Loaf - cooking recipe
Ingredients
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3 c. chicken, cooked and cut as for salad
1 c. cooked rice
1 c. bread crumbs
2 eggs, beaten
1/4 c. melted butter
1/2 pt. chicken stock
salt and black pepper
Preparation
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Melt and bake at 350\u00b0 about 30 minutes.
Will serve 6.
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