Buttermilk Pie - cooking recipe

Ingredients

1/2 c. soft butter
2 c. sugar
3 Tbsp. flour
3 eggs, beaten
1 c. buttermilk
1 Tbsp. vanilla
9-inch shell

Preparation

Cream butter and sugar and add flour and eggs.
Beat well; stir in buttermilk and vanilla.
Pour in shell.
Bake 45 to 50 minutes at 350\u00b0.