Chocolate Zucchini Cake - cooking recipe

Ingredients

1/2 c. soft margarine or shortening
1/2 c. vegetable oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. sour milk
3 c. unsifted flour
4 Tbsp. cocoa
1/2 tsp. baking powder
1 tsp. baking soda
2 c. grated zucchini
1 1/4 c. chocolate chips
1/2 tsp. cinnamon (optional)
1/2 tsp. ground cloves (optional)

Preparation

Cream margarine, oil and sugar; add eggs, vanilla and milk. Beat until blended.
Mix together all dry ingredients and add to creamed mixture.
Beat well; stir in zucchini by hand.
Pour into greased and floured 9 x 13 pan.
Sprinkle with chocolate chips. Bake at 325\u00b0 for 40 to 45 minutes.