All-In-One Casserole - cooking recipe

Ingredients
    1 medium-size head cabbage, shredded
    1 lb. ground beef
    1 chopped onion
    1/2 c. uncooked rice
    salt and pepper to taste
    1 (10 1/2 oz.) can tomato soup
    1 soup can water
Preparation
    Place cabbage in greased baking dish.
    Brown beef and onions. Stir in rice.
    Place mixture on cabbage.
    Season with salt and pepper.
    Combine soup and water; pour into dish.
    Cover with foil. Bake at 350\u00b0 for 1 hour.
    May sprinkle with grated cheese before baking, if desired.

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