All-In-One Casserole - cooking recipe
Ingredients
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1 medium-size head cabbage, shredded
1 lb. ground beef
1 chopped onion
1/2 c. uncooked rice
salt and pepper to taste
1 (10 1/2 oz.) can tomato soup
1 soup can water
Preparation
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Place cabbage in greased baking dish.
Brown beef and onions. Stir in rice.
Place mixture on cabbage.
Season with salt and pepper.
Combine soup and water; pour into dish.
Cover with foil. Bake at 350\u00b0 for 1 hour.
May sprinkle with grated cheese before baking, if desired.
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