Cranberry Salad - cooking recipe

Ingredients
    2 c. raw cranberries
    1 large orange
    1 c. nuts, chopped
    1 c. sugar*
    2 small pkg. gelatin (any red color)
    2 c. boiling water
Preparation
    Dissolve gelatin in boiling water. Grind cranberries, orange and sugar together in a food chopper or blender and set aside. When gelatin has partially congealed, add blended cranberries and nuts, mixing thoroughly. Place in mold. Chill.

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