Microwave Peach Crisp - cooking recipe
Ingredients
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4 medium peaches, sliced (about 3 c.) or 2 cans (16 oz. each) sliced peaches, drained
3/4 c. Bisquick baking mix
1/2 c. quick cooking oats
1/2 c. packed brown sugar
3 Tbsp. margarine or butter (soft)
1/2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
Preparation
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Arrange peaches in square microwavable dish (8 x 8 x 2-inches). Mix remaining ingredients until crumbly.
Sprinkle over peaches. Microwave, uncovered, on High for 6 minutes.
Rotate dish 1/2 turn and microwave, uncovered, until peaches are tender, 4 to 6 minutes or longer.
Serve with ice cream or whipped cream, if desired. Serves 6.
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