Taco Soup - cooking recipe
Ingredients
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1 lb. ground beef
1 large onion, chopped
1 can kidney beans
1 can whole kernel corn
1 can tomato soup
1 large can diced tomatoes
1 can Ro-Tel
1 pkg. taco seasoning
1 pkg. Ranch party dip mix
1/2 c. water
salt and pepper
1 pkg. shredded cheese of choice
Preparation
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Brown beef and onions together; drain. Combine all ingredients into large kettle and cook on medium temperature for about 30 minutes. Top with shredded cheese and serve with nachos.
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