Chocolate Cake - cooking recipe

Ingredients

1/2 c. Hershey's cocoa
1/2 c. boiling water
2/3 c. shortening
1 3/4 c. sugar
1 tsp. vanilla
2 eggs
2 1/2 c. flour
1 1/2 tsp. baking soda
1/2 tsp. salt
1 1/3 c. buttermilk

Preparation

Beat everything together with mixer.
Grease pans.
Bake at 350\u00b0 for 30 to 35 minutes.