22 Minute Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 stick butter
1 c. water
1/2 c. shortening
3 1/2 Tbsp. cocoa
1/2 c. buttermilk
2 eggs
1 tsp. soda
1 tsp. vanilla

Preparation

Combine flour and sugar in a large bowl.
In a saucepan, combine and bring to a boil shortening, butter, cocoa and water. Pour over flour and sugar mixture.
Add buttermilk, eggs, soda and vanilla to the mixture and mix well.
(Mixture will be thin.) Pour in a greased cake pan and bake for 22 minutes at 400\u00b0.