Good Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 (7 oz.) can Eagle Brand milk
1/2 jar caramel sauce
Cool Whip
8 Heath bars or chopped walnuts

Preparation

Prepare German chocolate cake mix according to directions on box. Cool slightly.
Poke holes in cake with handle of a wooden spoon. Dribble the Eagle Brand milk in the holes.
Pour the caramel sauce in holes.
Let stand 1/2 hour.
Spread Cool Whip on top. Sprinkle crushed Heath bars or chopped walnuts on top. Refrigerate
until
ready to serve.