Chicken Spaghetti - cooking recipe

Ingredients

1 whole chicken
1 (16 oz.) pkg. spaghetti
1 c. chopped onion
1/2 c. chopped celery
1/2 c. margarine
1/4 c. flour
1 (10 oz.) can cream of mushroom soup
3/4 tsp. garlic salt
1 (2 oz.) jar chopped pimentos
1 (4 oz.) can black olives
1 lb. shredded Cheddar cheese

Preparation

Preheat oven to 350\u00b0.
Cook chicken until tender.
Bone and chop.
Strain chicken broth.
Cook spaghetti in stock until tender.
Drain and reserve the stock.